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Food Preservation Class: Fermenting Sauerkraut

Food Preservation Class: Fermenting Sauerkraut In-Person

Etowah Library

Join Henderson County Cooperative Extension Agent, Abigail Pierce, to learn the basics of fermentation and get hands-on experience making sauerkraut. In this class we will cover the science of fermentation, supplies needed and some additional fermenting recipes to try at home. 

Registration Required | For Adults & Teens

This FREE program is made possible with funds provided by the Community Foundation of Henderson County through the Richard J. and Betty A. Scott Estate.

Date:
Thursday, November 21, 2024
Time:
10:00am - 11:00am
Time Zone:
Eastern Time - US & Canada (change)
Location:
Etowah- Program Room
Branch:
Etowah Branch
Categories:
  Adult Programs     Teen Programs  
Registrations open at 10:00am Thursday, September 26, 2024

Event Organizer

Jennifer Miller

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